Want to give it a try? All rights reserved. The University of Minnesota is an equal opportunity educator and employer. Home Food, health and nutrition Food safety Preserving and preparing Freezing sweet corn: whole kernels. You may enjoy it boiled or grilled, slathered in melted butter and topped with herbs and seasonings, or you may like to cook fresh corn kernels into a pan of succotash or old-fashioned creamed corn.
Some savvy cooks go a step further and use sweet corn in desserts, such as these cool and creamy Corn Custards with Berry Compote. Once you get fresh corn home from the market, it is important to refrigerate immediately and use as soon as possible. The longer an ear of corn sits, the more its natural sugars turn to starch, which means you lose a lot of that sweet, fresh taste.
If you don't cook your fresh picked corn within a day or so, consider freezing corn, either on the cob or cut. That way you can enjoy the taste of summer even in the cold winter months. Here are three ways to freeze fresh corn.
Whole Ears of Corn: Many home cooks like the ease of simply shucking, silking, and packaging whole ears of corn for the freezer, and this is probably the easiest and quickest method to preserve your summer corn.
Simply shuck, add to appropriately-sized freezer bags, remove air, label, and freeze. Use precise geolocation data. Select personalised content. Create a personalised content profile. Measure ad performance. Select basic ads. Create a personalised ads profile. Select personalised ads.
Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. Another one of my personal favorites is this smoked t bone steak recipe with corn on the side.
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For more recipes like this one, follow us on Pinterest , follow us on Twitter or like us on Facebook. Your email address will not be published. This site uses Akismet to reduce spam. Learn how your comment data is processed. Spread the love! Jump to Recipe Print Recipe. Freezer corn brings you the taste of summer all year long! Blanch and freeze summer corn for that fresh corn-on-the-cob taste.
Full instructions for how to freeze corn.
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